CHICAGO-STYLE DEEP DISH PIZZA

Preheat oven to 375 degrees
Using a 9in cast iron dish, brush the cast iron with olive oil
Unroll the pizza dough into the pan and up the sides of the pan
Using a small bowl, combine the pizza sauce and can of tomatoes
Spoon the tomatoes into the pizza dough
Sprinkle a layer of mozzarella cheese
Place a even layer of pepperoni on top of the cheese
Sprinkle with more cheese and fresh basil
Bake in the oven for 30 – 45 minutes or until the dough is a nice golden brown
Allow to cool before enjoying!

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