Baked Potatoes

• Wash and dry potatoes.
• Combine oil, pepper, salt. Whisk to combine.
• Rub potatoes in oil mixture.
• Place potatoes in air fryer.
• Air fry at 390°F for 40 minutes.
• Pierce skin with knife to check center of potatoes.
• Air fry 5-15 minutes extra minutes at 390°F if not fully cooked.
• Cut potatoes down the center.
• Top with sour cream, butter, green onions, cheddar cheese, and salt and pepper to taste.

NOTES

• chili sauce
• cheese sauce
• salsa
• mac & cheese
• bacon
• potato bar toppings
• make twice baked potatoes
• taco fillings
• cilantro
• jalapenos
• beans
• rice
• cheese
• sausage
• pepperoni
• onions
• bell peppers

NUTRITION