Making the Strawberry Sauce
Place the strawberries in a non-stick pan.
Add the stevia sweetener and mix well.
Heat the strawberries on medium heat until they form a creamy sweet sauce.
Mixing the Batter
Peel and grate the apples into a bowl.
Add the grated lemon zest to the apples.
In a separate bowl, beat the eggs and mix in the yogurt and salt until smooth.
Sift in the oatmeal and baking powder, then fold in the grated apples until combined.
Cooking the Pancakes
Melt a knob of butter in a non-stick pan over medium heat.
Spoon the batter onto the pan to form individual pancakes.
Cook for 2-3 minutes on each side until golden brown.
Making the Strawberry Sauce
The strawberry sauce adds a burst of fruity sweetness to these apple pancakes. It’s incredibly easy to make and pairs perfectly with the fluffy texture of the pancakes. Drizzle it generously over your pancakes for a delectable finishing touch!
Mixing the Batter
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