Preheat oven 400°F. In bowl, mix yeast, water, also honey. Stirring in melt butter, salt, & eggs until well mixed.Slowly adding flour, one cup at a time, to dough forms a ball also easily pulls away from the sides of bowl. Divided to 12 equal pieces also form to balls. Placing in a 12-inch cast iron skillet. Covering and let rest for 20 min, or to dough has double in size. Baking in a preheated oven about 25 min. Brushing with other tablespoon of melt butter, if desire.
Enjoy !