How do you make Philly CheeseStack Cheese Bread?
Philly Cheese Steak Cheese Bread sounds like a complicated recipe, but in less than 20 minutes it’s really ready to go in the oven and it’s a great recipe for a crowd.
* Ingredients:
° 8 oz / 230 g rib eye steak, thinly sliced
° 8 ounces/230 Provolone cheese, sliced.
° 4 ounces/115 grams sliced mushrooms.
° 1 loaf of French bread, halved lengthwise
° 1 green pepper cut into slices.
° 1 yellow onion cut into slices.
° 1/3 cup of mayonnaise.
° 1 tablespoon of canola oil.
° 1 tablespoon of Worcestershire sauce.
° 2 tablespoons of butter.
° 1/2 teaspoon sea salt.
° Ground black pepper.
* Instructions :
Continued on next page