Pepperoni Bread – Made with Pizza or Bread Dough


16 ounce ball of pizza or bread dough
¼ cup flour for counter
6 ounces sliced pepperoni
3 ounces sliced provolone cheese
3 ounces sliced mozarella cheese
⅓ cup grated parmesan cheese
2 Tablespoons olive oil
1 Tablespoon Italian seasoning




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