Quick and easy gnocchi sauce recipe, made in one pot on stovetop with simple ingredients like tomatoes and basil and loaded with Italian flavors. Easy 30 minute meal.


2 tbsp Olive oil
3 cloves Garlic, Finely minced
1/2 cup Onion, Finely chopped
1 can Crushed tomatoes, 28 oz. can
Salt, To taste
Pepper, To taste
2.5 tsp Italian seasoning, Dried
1 tsp Oregano, Dried
1/4 tsp Red chili flakes, Optional
1/2 cup Green peppers, Thinly sliced
4-5 Basil leaves, Fresh, Roughly chopped

1 box Potato gnocchi, 16 oz. box
1/2 cup Mozzarella cheese, Shredded
1/4 cup Parmesan cheese, For garnish




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