These cookies are totally bomb! This 1 single ingredient makes all the difference..

We’ve all been there—those days when only a chocolate chip cookie will do to lift the spirits and satisfy those urgent sweet cravings. For those moments, I turn to my ultimate comfort food: Chocolate Chip Pudding Cookies. This delightful twist on the classic chocolate chip cookie incorporates instant vanilla pudding mix into the dough, resulting in cookies that are not only irresistibly soft and chewy but also rich in flavor. This ingenious addition has revolutionized the way we think about baking cookies, offering a unique texture that sets these treats apart from their traditional counterparts.

Perfect Pairings

While these cookies are a standout treat on their own, they pair wonderfully with a cup of your favorite coffee or a tall glass of cold milk for a comforting snack. Following a hearty meal, they serve as a splendid dessert that complements any casual dining experience. And for an extra touch of indulgence, sandwiching vanilla ice cream between two cookies makes for an unforgettable ice cream sandwich.

Chocolate Chip Pudding Cookies Recipe


2 1/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup unsalted butter, softened

3/4 cup packed brown sugar

1/4 cup granulated sugar

1 (3.4 ounce) package instant vanilla pudding mix

2 large eggs

1 teaspoon vanilla extract

2 cups semisweet chocolate chips





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