Ingredients
Crust:
1 ½ Cups almond flour
⅓ Cup Powdered sugar free sweetener
6 Tablespoons Butter, melted
Cheesecake Filling:
24 Ounces Cream Cheese, room temperature, (you can use reduced fat for a lighter option)
1 Cup sugar free powdered sweetener
3 Large eggs
4 Ounces light sour cream
1 Tablespoon Vanilla Extract
3 Tablespoons sugar free caramel sauce
Equipment
Springform Pan
Instructions
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