Transform your mealtime with this exclusive Shrimp and Garlic Toast recipe, a delightful blend of juicy shrimp, aromatic garlic, and crispy, golden bread. Perfect for a chic appetizer or a satisfying main dish, this recipe promises a culinary journey that will keep your guests engaged and eager for more. Follow these step-by-step instructions to create a dish that’s as visually appealing as it is delicious.
INGREDIENTS:
1 baguette, sliced diagonally into 1/2-inch thick pieces
1 pound (450g) shrimp, peeled and deveined
4 cloves garlic, minced
1/2 cup unsalted butter, softened
1/4 cup olive oil
1/4 cup fresh parsley, chopped
Juice of 1 lemon
Salt and pepper, to taste
Red pepper flakes, optional for heat
Grated Parmesan cheese, for garnish
INSTRUCTIONS:
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