Ingredients
2 tablespoons unsalted butter or ghee (healthier alternative to butter)
2 tablespoons olive oil
1 tablespoon finely chopped parsley
1 teaspoon Italian Seasoning
4 garlic cloves, minced
salt and pepper to taste
1 loaf sourdough bread
1 cup shredded mozzarella cheese You can also use cubed cheese, but I prefer shredded.
Instructions
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