Ingredients Needed
Golden Oreo Cookie Crust
Golden Oreos
Melted Butter
No Bake Pineapple Cheesecake Layer
Cream Cheese : Make sure the cream cheese is softened to room temperature to avoid lumps in the cheesecake batter.
Powdered Sugar
Crushed Pineapple : Drain the juice really well and make sure to reserve 1 tablespoon of the pineapple juice to add in with the crushed pineapple. Use a colander to drain the pineapple juices.
Cool Whip
Coconut Vanilla Pudding
Vanilla Instant Pudding Mix
Half and Half : It’s important to use a higher fat milk, like half and half, to help thicken the pudding layer in the dessert. Heavy cream also works really well and possibly whole milk. I would not use anything lower in fat than whole milk.
Coconut Extract
Sweetened Coconut Flakes : I like to run these through a food processor to get them into smaller crumbs. My family doesn’t love the longer stringy texture of coconut.
Toppings & Garnishes
Cool Whip
Toasted Coconut : Optional garnish if wanted.
Maraschino Cherries : Optional garnish if wanted.
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