* Ingredients:
+ for cake:
° 5 Egg white,
°Degree of butter milk 3⁄4 ° C
° 3⁄4 cup unsalted butter, soft to room temperature
°1 cup 3⁄4 of granulated sugar
°1 teaspoon vanilla extract
°1 teaspoon almond extract 1⁄2
° 2 1⁄2 Cup Cake Flour
°1 tbsp baking powder
°1⁄2 teaspoon kosher salt
°1 cup grated and sweetened coconut
+ For Glass:
° 1⁄2 cup unsalted butter,
°1 pack (8 ounces) cream cheese, tender to room temperature
°1⁄4 cup heavy cream
°2 cups grated and sweetened coconut
* Methods
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