INGREDIENTS
BROWNIES
1 cup salted butter
4 oz. semi-sweet chocolate chips
2 cups granulated sugar
2 teaspoons vanilla extract
1 ½ cups all-purpose flour
4 large eggs
MINT FROSTING
¾ cup salted butter softened
3 cups powdered sugar
1 tablespoon heavy whipping cream
1 teaspoon peppermint extract
10 drops food coloring
GANACHE
3 cups semi-sweet chocolate chips
2 tablespoons butter
½ cup heavy whipping cream
INSTRUCTIONS
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