INGREDIENTS
MERINGUE GHOSTS:
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4 egg whites
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1⁄2 tsp salt
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1⁄4 tsp cream of tartar
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3⁄4 cup sugar
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1⁄2 tsp vanilla
CAKE:
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2 c all purpose flour
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2⁄3 cup unsweetened cocoa powder
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1 tsp baking soda
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1 tsp salt
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1⁄2 tsp baking powder
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1 c sugar
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1 c brown sugar
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1⁄2 cup salted butter room temperature
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1⁄2 cup vegetable oil
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3 eggs + 2 yolks
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1 c whole milk
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1⁄4 cup sour cream
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2 tsp vanilla
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Black food coloring
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1⁄4 cup hot coffee
BUTTERCREAM FROSTING:
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7 c powdered sugar
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2 c salted butter room temperature
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2 Tbs whole milk
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2 tsp vanilla
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1⁄2 tsp salt
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Purple and Black food coloring
INSTRUCTIONS
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