I’ve done this to many who have given him the title. This takes a little effort but is well worth it. Please note: For those who don’t want to use bacon, substitute 1/4 cup of melted butter for the bacon fat and continue with the recipe. (I generally serve this soup as a special treat because it’s not recommended for people who are counting calories.)
° 1 bag of frozen hash browns
° 32 oz can of chicken broth
° 10.5 ounce package of Cream of Chicken
° Cream cheese packet
° 5 oz real bacon chops
° 1 cup lightly grated cheddar cheese
° Salt and pepper to taste
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