Country Cabbage Rolls Straight From A Mennonite Kitchen

Do you have a traditional recipe that was made in your household over and over again? My mother had many different things she’d make for us and cabbage rolls were one of them. I love old-fashioned recipes like these as they remind me of childhood.

Ingredients:

1 large savoy cabbage

2 pounds lean ground beef

2 medium to large onions

2 tablespoons canola or Bertolli olive oil .. or even butter is fine

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