Ingredients:
1 ½ cups shredded cheddar cheese
Salt and pepper, to taste
1 teaspoon onion powder
1 teaspoon Italian seasoning
3 tablespoons all-purpose flour
6 strips bacon
2 boneless, skinless chicken breasts
2 cups uncooked pasta (rotini, penne, rigatoni, bow tie, etc.)
1 tablespoon minced garlic
2 cups half and half (can substitute whole milk)
2 tablespoons dry ranch dressing seasoning mix
Instructions:
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