These are so divine! Love how quick they are to make!

Ingredients 8 large eggs 1/2 cup heavy cream 1 cup freshly grated gruyere cheese 6 strips of bacon, cooked until crisp and crumbled Salt and pepper to taste Non-stick cooking spray or butter for greasing Fresh chives, finely chopped for garnish (optional) Preparation Continue Reading in next page

Chocolate cake

Ingredients 2 c all-purpose flour 2 c of granulated sugar 3/4 c of unsweetened cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons of baking soda 1 teaspoon of salt 1 cup of milk 1/2 cup vegetable oil 2 large eggs 2 teaspoons of vanilla extract 1 cup hot water Garnish ingredients: Continue Reading in … Read more

Egg Salad Sandwich

The Egg Salad Sandwich stands as a testament to culinary simplicity and satisfaction, marrying the humble egg with a creamy, zestful dressing, all cradled between slices of your favorite bread. This staple dish revolves around hard-boiled eggs, which are either finely chopped or mashed to form a protein-rich filling. Dressing the Star Ingredient: The heart … Read more

wonton soup

Ingredients 8 ounces ground pork 1 tablespoon rice wine vinegar 1 tablespoon soy sauce 1 teaspoon sesame oil 1 teaspoon fresh ginger, grated 1 teaspoon brown sugar Continue Reading in next page

Oven Chicken Cordon Bleu

Ingredients – 4 boneless, skinless chicken breasts – 4 slices of Swiss cheese – 4 thin slices of deli ham – 1 cup panko breadcrumbs – 1 teaspoon paprika – 1/2 teaspoon garlic powder – 1/2 teaspoon onion powder – 1/2 teaspoon salt – 1/4 teaspoon black pepper – 1 tablespoon Dijon mustard – 1/4 … Read more

So delicious! This recipe is different than my mama’s but I like it even better!

Salmon patties, also endearingly known as salmon cakes, bring to the table a delightful dish steeped in diverse culinary traditions. This recipe masterfully melds the rich flavors of fresh salmon with an aromatic mix of herbs, spices, and breadcrumbs, crafting a patty that crisply crunches on the outside while preserving a moist interior. As a … Read more

Deep Dish Apple Crisp

I made this recipe by trial and error. I love apple pies but sometimes do not have time to make crusts so I came up with this. The recipe is easy and quick to make and served warm with ice cream makes a nice company desert. As you can see my Hubby didn’t let me … Read more

GARLIC AND BUTTER FLATBREAD

Ingredients: 350g of Flour 250g of Yogurt 1 tsp of Baking Powder 1 tsp of Salt 1 tsp of Sugar 2 cloves of Garlic 30g of Butter Preparation: Prepare the Dough: Continue Reading in next page