*Ingredients : °1.5 lbs beef steak (I used thin round steak and cut it into strips) °1 green bell pepper cut into thick slices °1 red capsicum, cut to thick tranches °1/2 onion cut into thick slices °1/4 teaspoon garlic powder Continue Reading in next page
Here is another fantastic chicken recipe. A moist and delicious chicken coated with a sour cream/yogurt mixture and cookie crumbs. Quick and easy to prepare with just a few simple ingredients. Serve this heavenly chicken with just about anything for a simple but delicious weeknight meal that everyone around the table will ask for again … Read more
We have all learned how easy it is to make Dump Cakes, right? Well making Main Courses or casseroles as Dump meals make preparing dinner easier and dinner can be done in a shorter amount of time. This Dump and Bake Meatball Casserole is hearty, it is filling, and will put smiles on everyone’s face. … Read more
*INGREDIENTS: °2 lbs lean ground beef °½ C onion (chopped) °¼ C red pepper (chopped) °¼ C green pepper (chopped) °1 tbsp salt, pepper, garlic salt Continue Reading in next page
Ingredients: °3 boneless, chicken breast °1 tsp salt °1 tsp pepper °(2) 28 oz cans of crushed tomatoes °1/2 onion diced Continue Reading in next page
Have you ever dreamed of being one of those people who hands out homemade candy at Christmas, but secretly loathe those with that much time on their hands during the holidays? Well my friend, this recipe is for you. I’ve been making cookies, candies, treats and tasty things at Christmas time for two decades (sheesh … Read more
Ingredients: 1 1/2 cups minute rice 1 can cream of chicken soup 1 can cream of mushroom soup 1 can cream of celery soup Chicken pieces (you can use bone-in or boneless) Nonstick cooking spray Instructions: Preheat your oven: Preheat your oven to 350°F (175°C). This will ensure it’s nice and hot when you’re ready … Read more
*Ingredients: °6 bone chicken thighs, leather (about 5-6 ounces each) °2 tbsp olive oil °2-3 tons of chicken seasoning or Italian seasoning °Salt/pepper to taste *Instructions Continue Reading in next page
MIDWEEK BAKED DOUGHNUTS. If you’re new to this kitchen, firstly welcome and grab a stool! You should know that we make loads of doughnuts here. Most of the doughnuts made here are baked because it’s healthier (and remember, I make loads of them!). You can use a doughnut tray and doughnut maker to make these. … Read more
Japanese Cheese Cake Recipe This japanese cheese cake recipe is light and fluffy like the chiffon cake, but its inside is moist and rich like castella cake, full of the aroma of cheese. It tastes very refreshing, and not cloying at all. The japanese cheese cake recipe is very simple, all materials included in are … Read more
