Yellow Velvet Oreo Cheesecake
Beat the cream cheese in a large bowl until smooth.
Add granulated sugar and mix well.
Beat in sour cream and vanilla extract.
Add eggs one at a time, beating well after each addition.
Mix in yellow food coloring and crushed Oreos.
4️⃣ Bake the Cheesecake:
Pour the cheesecake batter into the cooled crust, spreading it evenly.
Bake for 60-70 minutes, or until the cheesecake is set.
Turn off the oven and let the cheesecake cool with the oven door slightly open for 1 hour.
Refrigerate for at least 4 hours, or overnight before removing from the pan.
5️⃣ Prepare the Drip:
Heat white chocolate chips and heavy cream in the microwave in 30-second intervals, stirring until smooth.
6️⃣ Decorate the Cheesecake:
