These balls are my husband’s ultimate weakness. He can finish the entire tray by himself!.

1 pound sausage (spicy variant optional)

2 cups Bisquick

4 cups cheddar cheese

1/4 cup milk

Instructions:

Preheat your oven to 350Β°F (175Β°C). Line a baking sheet with parchment paper or lightly grease it.

In a large mixing bowl, combine sausage, Bisquick, cheddar cheese, and milk. Mix thoroughly with your hands until well incorporated.

Form the mixture into 1-inch balls and place them on the prepared baking sheet, ensuring some space between each ball.

Bake for 20-25 minutes, or until golden brown and fully cooked.

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