Swedish meatballs presented with egg noodles

Elements

Meatball Components
One pound ground beef ( eighty-twenty mix)
One pound ground pork
One onion, finely chopped
One teaspoon olive oil—for sautéing—
1 piece of bread

One-fourth cup milk
Two eggs:
½ cup bread bits
One teaspoon salt; one half teaspoon pepper
One spoonful nutmeg
½ teaspoon cloves; you might replace with spices.

Gravy Components:

4 Tablespoons of butter

¨ ½ cup flour

¹ ½ cup sour cream

Four cups of unsalted beef broth.

½ teaspoon of salt.

Half a teaspoon pepper

Two tablespoons parsley, fresh or dried

Four uncooked cups of egg noodles

Tools You Possibly Require

Dutch Oven: Instant Precision

big mixing bowl

Whisk with silicone-coating

Wooden Scatula

Meatball Manufacturer.

Leave a Comment