Surf and Turf in Creamy Garlic Sauce
Ingredients:
2 ribeye steaks (halal beef, about 1 inch thick)
200 grams shrimp, peeled and deveined
150 grams scallops
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
Surf and Turf in Creamy Garlic Sauce
Ingredients:
2 ribeye steaks (halal beef, about 1 inch thick)
200 grams shrimp, peeled and deveined
150 grams scallops
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
