Stuffed Potato Cakes

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Stuffed Potato Cakes

Ingredients:

4 large potatoes, peeled and boiled
1 cup shredded cheese (cheddar or mozzarella)
1/2 cup cooked and diced meat (ham, bacon, or chicken)
1/4 cup chopped green onions
1/4 cup chopped parsley
1/4 cup diced carrots (optional)
Salt and pepper to taste
1/4 cup flour
1 egg, beaten
2 tablespoons oil for frying.

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