Stuffed pancakes Mini pancakes

 

In a bowl add egg, oil, sugar, and dry yeast. Mix and pour the milk. Add flour and salt. Mix it all well. Let it rest for 1 hour.

Put the mixture in a piping bag and make mini pancakes in the pan with oil.

Cover the pan with a lid and cook for a while. Flip the pancakes, fry them a little more.

Serve with berries and maple syrup.

Enjoy your Mini pancakes.

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