Mix the powdered sugar, milk, and vanilla extract to create a glaze. Drizzle it over the filled donuts for a sweet finishing touch.
Tips:
π‘ Ensure the yeast is properly activated for light and fluffy donuts.
π‘ Allow the donuts to cool fully before filling to avoid melting the cheesecake mixture.
π‘ Store leftovers in the refrigerator and enjoy within a couple of days.
Enjoy your Strawberry Cheesecake Stuffed Donuts for a decadent and delicious treat! π°π©β¨
