Strawberry Buttermilk Cake
Ingredients:
1/2 cup (115g) unsalted butter, softened
1 cup (200g) granulated sugar
1 large egg
1 teaspoon vanilla extract
1/2 cup (120ml) buttermilk
1 1/2 cups (190g) all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 lb (450g) fresh strawberries, hulled and halved
2 tablespoons turbinado sugar or granulated sugar for sprinkling
Powdered sugar for dusting (optional).
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