Pour in the diced tomatoes (with juice) and add Italian seasoning. Stir to combine and let it simmer for about 3-4 minutes.
Combine Chicken and Pasta:
Return the cooked chicken to the skillet and add the cooked pasta. Toss everything together to coat the pasta and chicken in the sauce. Add sliced olives and mix well.
Serve:
Divide the pasta among serving plates. Garnish with chopped parsley and grated Parmesan cheese.
A flavorful and hearty dish that brings a taste of Sicily to your table! Enjoy!
