Seafood Chowder Recipe

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Seafood Chowder Recipe:πŸ₯£

Ingredients:

ΒΌ cup butter
1 medium onion, diced
1 teaspoon Old Bay seasoning
ΒΌ teaspoon thyme
ΒΌ cup all-purpose flour
1 stalk celery, sliced
1 carrot, sliced
1 pound potatoes, peeled and cubed
Β½ cup corn
5 cups seafood or chicken broth
Β½ cup white grape juice
8 ounces white fish (such as cod, salmon, tilapia, or haddock), chopped into pieces
8 ounces scallops
12 ounces shrimp, peeled and deveined
6 Β½ ounces chopped clams, canned and drained
2 cups heavy cream
1 tablespoon parsley, chopped.

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