Raspberry Cheesecake Cake 

1 tsp vanilla extract 🍦
2 large eggs (slightly beaten) 🥚
1 cup fresh raspberries (halved) 🍇
2 tbsp raspberry jam 🍓
¼ cup sour cream 🥛
¼ cup heavy cream 🥛
Red food coloring (optional) 🌈
For the Berry Cake Layers:
1 box white cake mix 🍰
Eggs, oil, water (as listed on the cake mix box) 🥚🛢💧
1 cup fresh blueberries (or frozen, not thawed) 🫐
½ cup fresh raspberries (halved) 🍇
3-4 tsp flour (to toss the berries) 🌾
For the Lemon Cream Cheese Frosting:
16 oz full-fat brick style cream cheese (softened) 🧀
1 cup unsalted butter (room temperature) 🧈
¼ tsp salt 🧂
3½-4½ cups powdered sugar 🍬
2 tsp vanilla extract 🍦
2 tsp grated lemon zest 🍋
Fresh berries (for garnish) 🍓🫐🍇

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