We stayed at the all you can eat resort which means you can eat unlimited pico de gallo. The pico de gallo was so fresh and totally irresistible that I piled it on every meal. egg! Tortilla! Bean! Spaghetti, even! why not?
*Ingredients
°3 tomatoes
°1 green pepper
°1 red onion
°1 Lime
°1 Chilli
°Salt
*Preparation steps
Rinse and cut the tomatoes into cubes after deseeding them. Peel and chop the red onion.
Wash the bell pepper and chilli then chop them. Squeeze the lime and collect about 2 tablespoons of juice.
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