Peanut Butter Bloom Bars Recipe

1 1/2 mugs of all-purpose flour

2/3 glass of drain chocolate chips

1/2 glass of velvety shelled nut butter

1/2 container of brown sugar

1/2 glass of mollified unsalted butter

1/2 glass of granulated sugar

1 egg

3/4 teaspoon of preparing soda

1/2 teaspoon of preparing powder

1/8 teaspoon of salt

24 Hershey’s Kisses

Instructions:
1. Preheat stove to 350℉ and oil a 9×13 preparing dish.

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