parmesan baked pork chops

Ingredients For parmesan baked pork chops

1 c Parmesan cheese
1 c Italian bread crumbs
1 tsp black pepper
1 tsp garlic powder
4 boneless pork chops, 1/2″ thick
1 Tbsp olive oil.

How To Make parmesan baked pork chops

Test Kitchen Tips

We had enough breading to coat 8 pork chops.

Parmesan cheese, Italian bread crumbs, garlic powder, and black pepper in a dish.
1.Combine the Parmesan cheese, bread crumbs, pepper, and garlic powder on a plate.

Brushing olive oil onto pork chops.
2.Rub the pork chops with the olive oil.

Coating pork chops in bread crumb mixture.
3.Coat each one in the cheese mixture. Press the mixture all over to make sure the chops are well covered in it.

Coating a foil-lined pan with cooking spray.
4.Preheat the oven to 350 degrees F. Line a pan with aluminum foil and spray with cooking spray.

Pork chops in the pan and baking in the oven.
5.Place the pork chops on the pan and bake for 40-45 minutes.

Leave a Comment