Came out amazing and so easy to put together!
Scalloped potatoes, a beloved dish featuring layers of thinly sliced potatoes baked in a creamy sauce, finds its roots in France as “gratin dauphinois.” Known for its rich, creamy texture and a golden-brown crust, this classic side dish is reimagined for the modern, hectic lifestyle with the “Best Ever Slow Cooker Scalloped Potatoes” recipe. This … Read more