Bitec a la Mexicana
Ingredients: 2 lb Steak, any thin cut steak you can find will work, cut into 1 inch strips 2 tsp salt 2 tsp black pepper 2 tsp garlic powder 2 tsp onion powder 1 tsp seasoned salt 1 tbsp oil 3 jalapeño, thinly sliced (Use serranos for spicier option) 2 white onion, thinly sliced 5 roma … Read more