1/2 cup (72 g) brown sugar
3 tbsp (45 mL) milk
1 tbsp vanilla extract
1 1/2 cups (420 mL) heavy whipping cream, cold
3/4 cup (86 g) powdered sugar
3/4 cup (100 g) chocolate chip cookie crumbs
6 chocolate chip cookies, chopped
1/4 cup (45 g) mini chocolate chips
3/4 cup (90 g) Oreo crumbs
6 Oreos, chopped
Chocolate Ganache:
9 oz (254 g) semi-sweet chocolate chips, divided
3/4 cup (180 mL) heavy whipping cream, divided
Chocolate Whipped Cream and Additional Toppings:
1/2 cup (120 mL) heavy whipping cream, cold
2 tbsp (15 g) powdered sugar
2 tbsp (14 g) natural unsweetened cocoa powder
Brownies, chopped (for garnish)
Oreos, chopped (for garnish)
Chocolate chip cookies, chopped (for garnish)
Instructions
1. Prepare the Brownie Base:
CONTINUE READING ON THE NEXT PAGE π₯°π
