1- Mixing flour, baking powder, salt & sugar in bowl.
2- Whisking melt butter, eggs & milk to smooth. Letting mix sit for 5 mn.
3. Heat the skillet over medium-high heat. spray with cooking spray. Pour batter into hot skillet, about 1/4 cup batter per pancake. Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden brown, about 1-2 minutes.
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