This No Bake Blueberry Cheesecake is made with a super easy homemade blueberry topping and is sure to be a hit with all cheesecake lovers! The best part? No baking is required!
As a cheesecake lover, I am confident in telling you all that this cheesecake is an absolute dream! It hits all the cheesecake musts- a buttery graham crust, a velvety cream cheese layer, and one killer blueberry topping! I mean, as far as I am concerned, that is all you need in a good cheesecake recipe.
The clincher though? This beauty is made without turning on your oven! I mean, how can you beat that?
Just 25 minutes of hands-on time (and I think that’s a generous estimate) and some time chilling in the fridge. Then voila! Dessert is ready.
Sit back, enjoy a slice and let the compliments roll in.
Be warned, this dessert is pretty darn delicious, so it’ll be pretty much impossible to resist.
No joke.
Decadent, creamy and ultra delicious! Feel free to invite me over when you make it!
What you’ll need to make no bake blueberry cheesecake
For the crust:
graham crumbs
butter, melted
sugar
For the cheesecake layer:
cream cheese, softened
cool whip
icing sugar (i.e. confectioners sugar or powdered sugar)
vanilla extract
lemon juice
For the blueberry topping:
blueberries
sugar
cornstarch
lemon juice
water
How to make no bake blueberry cheesecake
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