Mini Blueberry Cheesecakes 

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1️⃣6️⃣ Remove from the refrigerator and divide the blueberry sauce evenly onto each mini cheesecake.
1️⃣7️⃣ Garnish with fresh blueberries and whipped cream, if desired.
Yields: 12 cheesecakes
Prep Time: 30 minutes
Cook Time: 20 minutes
Chilling Time: 1 hour
Total Time: 1 hour 50 minutes
Calories: 336 kcal per cheesecake
These Mini Blueberry Cheesecakes are a delightful and refreshing dessert perfect for summer. Enjoy every bite! 🥳🫐
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