Maple-Glazed Brussels Sprouts and Butternut Squash Salad with Burrata, Bacon, Walnuts, and Feta π₯
This vibrant salad combines the earthy flavors of roasted Brussels sprouts and sweet butternut squash, all drizzled with a maple glaze. Topped with creamy burrata, crispy bacon, crunchy walnuts, and tangy feta, itβs a perfect balance of textures and flavors for a delightful side dish or main course.
Ingredients:
For the Salad:
1 lb Brussels sprouts, trimmed and halved
1 small butternut squash, peeled and cubed
4 strips bacon, cooked and crumbled
1/2 cup walnuts, roughly chopped
4 oz feta cheese, crumbled
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