16 oz mascarpone cheese
1 cup heavy cream
1/2 cup powdered sugar
1 tsp vanilla extract
2 tbsp lemon zest
For the Lemon Curd Layer:
1 cup lemon curd (store-bought or homemade)
For Assembly:
24-30 ladyfingers (savoiardi)
Powdered sugar, for dusting
Lemon slices, for garnish (optional)
Instructions:
Prepare the Lemon Syrup:
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