12. Gently unroll the cake and spread a layer of lemon curd followed by whipped cream.
13. Roll the cake back up without the towel.
14. Dust with powdered sugar before serving.
Prep Time: 20 minutes | Cooking Time: 10-12 minutes | Cooling Time: 1 hour | Total Time: 1 hour 30 minutes | Servings: 8
Enjoy β€οΈ
