Introduction
Leftovers Turkey Stuffing Balls are a tasty and convenient way to eat your holiday leftovers. They are easily made, yummy and can be used as a quick meal or snack. This recipe combines leftover turkey with stuffing, along with some few extras, to make bite-sized balls of flavor that can either be baked or fried.
Ingredients
2 cups leftover chicken, shredded
2 cups leftover dressings
1 cup mashed potatoes (for moisture and sticking together)
1/2 cup grated Parmesan cheese
ΒΌ cup fresh parsley, chopped
2 beaten eggs
Salt and pepper to taste
Cooking spray or oil (if frying)
Instructions
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