Key Lime Pie
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Filling:
1 can (14 oz) sweetened condensed milk
4 large egg yolks
1/2 cup key lime juice (freshly squeezed or bottled)
1 tablespoon grated lime zest.
For the Topping:
1 cup heavy whipping cream
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
Fresh cherries for garnish
Chopped nuts (optional).
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