Amount of Ingredients
Half a cup of freshly squeezed orange juice.
1/4 cup of honey
Dos cucharadas de salsa de soja.
Two tablespoons of butter
1 teaspoon of grated orange peel
Ginger powder (if desired) 1/4 teaspoon
Directions:
Get the chicken ready: Heat your oven to 200Β°C (400Β°F) before using it. Wash the chicken and dry it with a paper towel. Cover with olive oil and add salt and pepper. Put garlic and slices of orange inside.
Prepare the orange sauce: In a small pot, mix together orange juice, honey, soy sauce, butter, orange peel, and ginger (if desired). Heat the mixture until the butter is melted and all the ingredients are mixed together. Cook gently for 3-5 minutes.
Use the glaze. Put the chicken in a baking dish and pour half of the sauce on top.
Cook the chicken in the oven. Cook in the oven that has been preheated for 60-90 minutes, brushing with the rest of the glaze halfway through.
Allow the chicken to rest. Take it out of the oven and allow it to sit for 10-15 minutes before cutting.
Waiter: Cut and serve with baked orange slices.
