Herb-Crusted Lamb Chops with Mashed Potatoes and Asparagus
Ingredients:
For the lamb chops:
• 8 lamb chops
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 1 tablespoon fresh rosemary, chopped
• 1 tablespoon fresh thyme, chopped
• Salt and pepper to taste
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