While Swiss cheese goes great with these ham slices, don’t feel obligated to use it if it’s not your favorite type of cheese. You can always swap it out for a different cheese, such as cheddar, American, or even provolone, whichever you like best.
Is adding poppy seeds to these roll ups a must?
No, it’s not. While the poppy seeds add a finishing touch and taste great with the ham, cheese, and crescent layer, they’re not a necessity. If you don’t have them or prefer not to use them in this recipe, it’s fine to leave them out.
Does the brand of the crescent dough matter?
Not at all. While you can use Pillsbury, feel free to use any other brand you might find, including generic options with crescent dough sheets that taste just as good.
Can I make these roll ups with different lunch meat?
Definitely. If you don’t want to use ham, you can swap it out for other lunch meats, including bologna, turkey breast, and even roast beef. Choose what you like best. You might also prefer to make multiple variations so that you’ll have a variety of the roll ups to eat and enjoy.
Recipe Notes & Tips
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