Garlic Butter Steak Bites with Parmesan Cream Sauce – a savory delight you can’t resist
Combine and Serve:
Return the cooked steak bites to the skillet, coating them in the rich Parmesan cream sauce. Cook for an additional minute to heat through. Serve hot, garnished with chopped fresh parsley.
Keywords: garlic butter steak bites, Parmesan cream sauce, easy steak recipe, savory bites, quick dinner, steak appetizers, flavorful steak bites
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 450 kcal per serving | Servings: 4 servings
