Garlic Butter Steak Bites and Creamy MashΒ
Cook the Potatoes:
Bring a large pot of salted water to a boil. Add the cubed potatoes and cook for 10-15 minutes, or until fork-tender.
Mash the Potatoes:
Drain the potatoes and return them to the pot. Add the butter, heavy cream, salt, and pepper. Mash until smooth and creamy. Stir in Parmesan cheese if desired.
Serve:
Serve the garlic butter steak bites alongside the creamy mashed potatoes, garnishing with extra parsley if desired.
Enjoy your Garlic Butter Steak Bites and Creamy Mash β a rich, flavorful, and comforting meal thatβs sure to satisfy your cravings! π½οΈπ§π§
